Mycotoxins "From field to feed"
Discover the Masterclass on Mycotoxins: From Field to Feed – your ultimate guide to understanding mycotoxins, presented by experts from across the globe. With six insightful webinars and a 1.5-day gathering, explore into the world of mycotoxins affecting poultry, pigs, cattle, fish, horses, and household pets.
From fundamental knowledge to the latest innovations and developments, this masterclass covers it all. From an Introductory basis up to recent advances in prevention and treatment strategies for mycotoxins, risk analysis, and the adaptation to climate change. In addition to acquiring knowledge, participants will also be awarded a certificate and the Mycotoxin Book, which specifically focuses on animal feed. The editor of this book is Dr. Regiane R. Santos, and it is authored by mycotoxin experts from around the globe.
- Webinar Mycotoxin production in the field 4. Effect of mycotoxins on fish
Video available CANCELLED - Webinar Mycotoxins in insects 5. Analysis of mycotoxins in biological
Video available samples
22 October 2024 - SFR guidelines for mycotoxins 6. Mycotoxins interactions
Video available 12 November 2024
Live Seminar
19 & 20 September - Zaandam & Online
Join our exclusive masterclass and boost your skills to new heights!
At the end of the program, you’ll receive a valuable certificate along with the Mycotoxins book.
Invest in your professional development.
Register for our package deal, combining six insightful webinars with an engaging seminar, before September 2, 2024.
Seminar
Webinars
A unique opportunity during the Masterclass is the seminar on 19 and 20 September 2024 in Inntel Hotel in Zaandam. With 11 xperts from around the world presenting their findings, this event offers a chance to collaborate closely on complex issues. With plenty of opportunities to engage with the speakers, exchange thoughts, and network with other people working with mycotoxins.
The program covers a wide range of animal species and addresses topics such as prevention, treatment of contaminated feed, climate change, and risk assessment.
Please note that the seminar in Zaandam is fully booked! It is only possible to join the seminar online.
Throughout the year, we will be hosting a variety of webinars featuring diverse speakers. By joining the live sessions, you'll have the opportunity to engage with the presenters directly. Don't worry if you can't make it to the live webinar - recordings will be available for you to watch at your convenience.
Practical information
Dates webinars
- Webinar Mycotoxin production in the field
Video available - Webinar Mycotoxins in insects
Video available - SFR guidelines for mycotoxins
Video available - Effect of mycotoxins on fish
1 October 2024 - Analysis of mycotoxins in biological samples
22 October 2024 - Mycotoxins interactions
12 November 2024
Seminar details
Date: 19 and 20 September
Location: Inntel Hotel Zaandam, The Netherlands
15 minutes by train from Schiphol Airport
Accomodation: After registration you will receive information to book a hotelroom
Dinner cruise: This exclusive event will offer a wonderful opportunity for networking with keynote speakers and fellow participants while enjoying a scenic evening on the water.
Online: Please note that the seminar in Zaandam is fully booked! It is only possible to join the seminar online.
Costs
Individual registration:
Full masterclass: € 1.504.-
Seminar only: € 940,-
All webinars: € 752.-
Single webinars: € 188,- per webinar
AFP and FI members can pay with consultancy hours
Package deals
miniumum of 5 participants
5 participants: € 4.000.-
10 participants: € 7.000.-
15 participants: € 9.000.-
Room in Inntel hotel
€ 185 per night plus € 7,52 citytaxes
Register for our package deal, combining six insightful webinars with an engaging seminar, before September 2, 2024.